Bianca Restaurant which is brought to you by Gianni and Nicola Vietina of Madeo Ristorante in partnership with Four Seasons Hotel executive pastry chef Federico Fernandez is offering two delicious ways to celebrate this coming Mother’s Day.

Bianca Restaurant offer a menu influenced by the owners’ roots – Italian, Argentinean & French.

 

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For Mother’s day, which is one of their favorite occasions, they are hosting a Mamma Mia brunch, an elegant menu to pair with mimosas and other sparkling wine cocktails. Gianni’s mother Elvira will make her legendary Maltagliati Nonna Elvira, a fresh house-made pasta with seasonal vegetables and beef sauce on Sunday, May 9th. Reservations encouraged & available on Resy. Bianca will close at 2pm.

 

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If you’re celebration with family and friends at home, enjoy their takeout menu with Ravioli agli Fiori di Zucchini Gratinee, empanadas in various flavors and delightful treats like Raspberry Mille Foglie. Pre-order by Thursday, May 6 on Tock for pick up on May 8th & May 9th.

More info here.

Date: Sunday, May 9th (Mamma Mia brunch) & Pre-order by Thursday, May 6 on Tock for pick up on May 8th & May 9th

Hours (Mother’s Day):

Phone: 424-603-4353

Location:

See you there!